Homemade Poptarts
If you like pop tarts, then you will love these strawberry Homemade Poptarts. There are only four ingredients and the recipe card makes it easy for even the littlest chef to follow along! I was a very picky eater as a kid. OK, those that are reading this and know me would probably argue that I […]
Cheesy Taco Soup
As predicted, the snow came. Actually, it’s coming and coming and coming some more. So, in true east coast fashion, I am not leaving the house. Well, I do have to get Liam from preschool in a few hours. Is he too young to walk home? There’s nothing better than a big bowl of soup […]
Easy Spicy Thai Noodles
What’s Asian food? Growing up, Italian food is what I ate the most of. The more noodles the better. I ate so much macaroni and cheese that I can remember my mom telling me I was going to turn into a noodle. Asian food was never on the menu for us. I’m not sure why. […]
Pulled Pork Nachos
I am by no means a chef. More often than not I will mess something up when I am following a recipe. Once, it took me three times to get a simple chocolate chip cookie recipe right because I kept using 1/2 a stick of butter instead of 1/2 a cup. Big difference. As my […]
Bread: Round 1
October 5, 2017 Rolls. Garlic bread. Cinnamon rolls. Bread sticks. French bread. Croutons. Sourdough. White. Wheat. Pizza crust. They are all bread. Hot, soft, sweet bread. Each delectable in their own way. At Italian restaurants I could make a meal just on the bread they bring out dipped in olive oil and balsamic vinegar. And […]
Snow Day Cooking
May 17, 2017. Bozeman, MT. It snowed ALL day. Big, fat, gorgeous flakes. All. Day. Liam and I headed out before the snow got too crazy and went to the Children’s Museum here in town and was pleasantly surprised with some of the activities for him to do. It will definitely be well visited by […]